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Created in 2005, Brindi, a young company of green conception and responsible products, is carried by the creative spirit of Aline Balbous.
Graduate at Boulle School and at the University of Quebec in Montreal, Aline draws her ideas from nature, which she observes and dissects to extract purified and cunning forms from it. After 2 years spent in Quebec and conscious of the environmental problems, she gets back in France with the will to express her values through her own collections. |
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Products are conceived by considering their life cycle. Functions, materials, way of manufacturing, shipping, shelf life and recycling are particulary important points to Brindi. Having in mind social and environmental ethic, she calls upon french craftsmen and promotes the initiatives of insertion by the work or still falls back on fairtrade (India, Nepal) when she works outside french borders.
Every product is so accompanied with an explanatory label which details its "sustainable development" qualities on three aspects : manufacturing, materials, idea...
And so is born the vegetable brand Brindi : a touch of creative idea in a touch of ethical information ! |
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